Today's post is my first baking challenge of the new year and I'm excited to say it is the King Arthur recipe for English Muffins which can be found here. I was nervous that I would mess this recipe up for two reasons: 1. You "bake" this bread on the stove rather than in the... Continue Reading →
2021 Baking Challenge Part 1: Baking TWO Types of Breads
I am quite the overachiever which is perfectly demonstrated by the fact that I made not one, but two types of bread this weekend. Bread takes a while with all the proofing and waiting around. Each bread took about 5-6 hours to make overall so most of my Saturday and Sunday involved kneading out dough... Continue Reading →
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